A certified organic farm, whose motto: “Good Food, From The Earth Up,”offers organic vegetables, 100% grass-fed pigs and chickens and a dairy herd producing some of best local milk and cheese in the area. Chef Stacy is excited to celebrate all of Brookford’s offerings with a creative menu featuring many products coming straight from NH.

Thursday June 28, 2018

6:30pm Cocktail Reception with passed hors d’oeuvres
7:00pm Dinner
Five Course Prix-Fixe Menu

$75 per person; Optional Wine Pairings $25

*not inclusive of tax & gratuity

Space is limited. Reservations Required.

Call 781-301-6655 or Email dining@innathastingspark.com