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Greater Merrimack Valley Restaurant Week

April 22 - April 26

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The Greater Merrimack Valley Restaurant Week

This food-focused promotion and business driver will span five business days from Monday, April 22nd–Friday, April 26th to support local restaurants. Restaurant Week is a wonderful opportunity to foster new relationships between patrons and restaurateurs, and to grow first-time and repeat dining experiences for guests in the Greater Merrimack Valley.

 

NEW THIS YEAR!

Participating restaurants are encouraged to run a special for $20.24 – it can be anything your Culinary Team wants!

 

RESTAURANT WEEK REQUIREMENTS

It’s time to join the fun! To participate:

• Simply create a special to showcase your restaurant totaling $20.24 (dine-in only) during the promotional period of Mon, April 22nd–Friday, April 26th within your established operating hours.

• Upload a photo of your special when you register online.

• Provide a brief description of the dish when you register online.

• Share your participation on social media

(see Social Media Toolkit).

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