Our famous brunch is back and better than ever featuring an array of chef prepared specialties sure to satisfy any palette! Some featured cuisine includes:
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Cooked-to-Order Omelets and Belgian Waffles
Smoked Salmon
Fresh Tropical Fruits
Eggs Benedict
Chef Prepared Pastries
Seafood and Chicken Entrees
Cheese Raviolis
Carving Stations
Delicious Selection of Side Dishes including Fresh Salads and Locally Grown Vegetables
Impressive Dessert Selection
Specialty Mimosas and Brunch Cocktails (21+)
Kids Table

This impressive assortment of items will comfortably satisfy your appetite and then some! Brunch is hosted every Sunday in our exquisite main foyer, Clark’s Restaurant and Stony Brook Café. Private Rooms are available for larger parties and reservations are required. Book online at www.westfordregency.com