We all wish we could travel to new and exciting places, but for many of us, international travel is out of our budget. However, just because you can’t hop on a plane and fly away to another country doesn’t mean you can’t experience a piece of its culture. Food is the soul of many cultures, and delicious international cuisine can be found throughout the Greater Merrimack Valley. Take an international culinary adventure throughout the Valley, no passport required!
Angelina’s Italian Restaurant
There is nothing more Italian than sitting around the family dinner table filled with great food and wine. You’ll feel like you’re experiencing just that while at Angelina’s Italian Restaurant in Tewksbury. With dishes made from scratch and wine from the owner’s grandparent’s village in Bolognano, Italy, you couldn’t hope to taste more authentic Italian cuisine. Dine on bruschetta, tagliatelle bolognese, eggplant parmigiana, and, of course, plenty of varieties of pasta!
El Potro Mexican Grill
Experience Mexican and Central American cuisine at its finest at El Potro Mexican Grill in Lowell. You’ll feel like you’re in Mexico at this family-owned restaurant with a menu filled with traditional meals. Bold flavors, big portions, and homemade, fresh ingredients will make you never want to settle for fast food again. Sip on margaritas while you dine on tamales, enchiladas, pollo a la crema, fajitas, and more.
Athenian Corner Restaurant
Greece is a dream destination for many, and you can experience it with a mere trip to Lowell. Athenian Corner Restaurant has the largest variety of fine Greek food in New England with the Panagiotopoulos family serving quality dishes since 1974. From daily luncheon specials to delicious dinner entrees, you’ll find nothing but incredible Greek cuisine. Enjoy Tzatziki, stuffed grape leaves, shish-ke-bob, and even a whole roast leg of lamb! On top of the great food, you can also watch enchanting belly dancers on weekends and listen to the captivating sounds of live Greek and Middle Eastern music.
Panela
If you’ve ever desired Colombian cuisine, Panela in Lowell is the easiest trip you’ll ever make. Named for the raw cane sugar widely produced in Colombia and used in much of the menu, Panela is a modern take on Colombian cuisine. Inspired by the nation’s many diverse regions, people, and cultures, your taste buds will get to explore the whole country. From arepitas de platanos to empanadas to bunuelo donuts, you’ll get an unforgettable menu and dining experience.
When international flights and cruises aren’t in the cards, it’s time to plan a more local way to experience the cultures of the world. You’ll feel like a seasoned traveler as you explore the culinary world in Merrimack Valley.
